Four cooks from Egypt to Japan talk about their family lore and personal experience preparing mouloukhiya.
24 JANUARY 2022 • By Fadi Kattan, Nevine Abraham, Ryoko Sekiguchi, Boutheina BensalemNevine Abraham Growing up in Shoubra, one of the most populated Christian suburbs of Cairo, I met...
15 SEPTEMBER 2021 • By Nevine Abraham