Bethlehem's epicurean chef, Fadi Kattan, talks about one of his big loves and even lets us in on...
NOVEMBER 16, 2020 • By Ella Shohat
Bethlehem's Franco-Palestinian chef and hotelier, Fadi Kattan, describes the simpler approach to life and cooking during the pandemic.
OCTOBER 20, 2020 • By Ella Shohat
N.A. Mansour reviews the tantalizing recipes in Sami Tamimi & Tara Wigley's new cookbook of Palestinian cuisine.
OCTOBER 15, 2020 • By Sophia Armen
