Matthew Canfield is a cultural anthropologist with a background in socio-legal studies. He earned a BA in Anthropology and International Studies from the Johns Hopkins University, an MA from the Institute of Law and Society at New York University, and a PhD in Cultural Anthropology from New York University. Drawing on ethnographic methods, his research examines the law and governance of food security. Located at the intersection of human rights, transnational governance, and agro-environmental politics, he is interested in the ways that social movements are forming new claims and engaging in participatory governance to challenge economic and ecological inequalities. His book, Translating Food Sovereignty: Cultivating Justice in an Age of Transnational Governance, examines how transnational activists based in the United States are mobilizing the claim of food sovereignty.
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