Kairo Koshary, Berlin’s Egyptian Food Truck
A serial entrepreneur, engineer and nomad settles in Berlin, only to start up an Egyptian food truck.
Category: Food
Ma’moul: Toward a Philosophy of Food
Bethlehem chef and writer Fadi Kattan muses on the philosophy of food and faith, choosing local tradition over religion.
Desire and the Palestinian Kitchen
A take on desire from a masterful cook and Bethlehem chef, Fadi Kattan.
An Oral History of Mouloukhiya from Egypt, Palestine, Tunisia and Japan.
Four cooks from Egypt to Japan talk about their family lore and personal experience preparing mouloukhiya.
Maqloubeh Behind the Wall in Bethlehem
Chef Fadi Kattan, fed up with walls, Covid and strife with Israel, shares a classic Palestinian recipe.